Open Government Program

All Resources

Search a listing of Government of Alberta open datasets and publications. Can’t find what you are looking for? Suggest a resource.

6 results

Tags: 2011 Slave Lake wildfires

Views: 25
Updated

May 14, 2013

Description

A summary of lessons learned from the management of the Slave Lake fires.


Views: 48
Updated

January 1, 2013

Description

Following the 2011 Slave Lake wildfires, the Alberta government introduced several changes to Alberta's emergency preparedness system in Alberta under government's plan to improve Public Safety Governance. Many were already in development or being planned. The recommendations in the KPMG report...


Views: 32
Updated

November 6, 2012

Description

This post-incident assessment reviews the Province's response to the wildfires that threatened the Lesser Slave Lake region in May of 2011. It finds that the response to the Lesser Slave Lake disaster met or exceeded standards and leading practices from around the globe, and also highlights...


Views: 99
Updated

May 1, 2012

Description

Government of Alberta has fully met the intent of all 21 recommendations provided in the Flat Top Complex Wildfire Review Committee report. Initiatives that respond to the recommendations have been incorporated within Agriculture and Forestry’s wildfire management program. The Government remains...


Views: 21
Updated

May 1, 2012

Description

The information in this report was prepared by the Documentation and Technical Support Group were submitted to the Flat Top Complex Wildfire Review Committee to assist them in providing recommendations to the Minister regarding improvements to the department s wildfire management program.


Views: 35
Updated

May 1, 2012

Description

The information in this report was prepared by the Documentation and Technical Support Group were submitted to the Flat Top Complex Wildfire Review Committee to assist them in providing recommendations to the Minister regarding improvements to the department s wildfire management program.