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Search a listing of Government of Alberta open datasets and publications.
Views: 2283
Updated
March 15, 2024
Description
The Agri-Food Statistics Update is designed to provide users with commentary on current issues, trends and new developments related to agriculture and the food and beverage processing industries....
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Views: 41
Updated
February 20, 2024
Description
Tables in this monthly publication provide a summary of Canadian and U.S. livestock slaughter by month, quarter, and cumulative year-to-date for the current year, with comparisons to the previous year.
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Views: 314
Updated
January 22, 2024
Description
Many producers are using off-source water systems and applying the latest technology available to keep livestock away from the water source and to extend livestock grazing and winter feeding of...
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Views: 280
Updated
December 22, 2023
Description
Presents weekly livestock market information for cattle, hogs and sheep.
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Views: 103
Updated
September 1, 2023
Description
Introduction to Alberta's livestock genetics industry, which provides high-quality live animals, semen, embryos and related products and services to customers around the world. Alberta is a source...
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Views: 5271
Updated
September 1, 2023
Description
Provides a condensed collection of statistics on Alberta's agriculture, food and beverage industries. Topics include GDP, Census of Agriculture, employment, livestock inventories/prices, food and...
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Views: 190
Updated
March 21, 2023
Description
This fact sheet explains how to control the spread of listeria in on-farm slaughter operations. Listeria monocytogenes is a pathogenic bacteria which has been linked to a variety of ready-to-eat...
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Views: 213
Updated
March 21, 2023
Description
This factsheet describes E. coli O157:H7 and how to control its spread in on-farm slaughter operations, including opportunities to reduce cross-contamination in your operation and slaughter best...
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Views: 236
Updated
March 21, 2023
Description
This factsheet describes the importance of cleaning and sanitation at an on-farm meat processing operation. Information includes seven steps of cleaning and sanitizing, and verifying the...
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Views: 8
Updated
March 21, 2023
Description
This factsheet describes effective cleaning and sanitation activities for an on-farm slaughter operation, and includes information on how to: evaluate sanitary design of the operation; clean...