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6 results found for: "Farm produce--Marketing."

Organizations: Agriculture and Rural Development (2008-2015)

Views: 287
Updated

January 1, 2014

Description

This booklet outlines basic information about some of the various claims that can be made about food products, such as “organic” or “gluten free.” All food claims, regardless of where you sell...


Views: 720
Updated

January 1, 2014

Description

This booklet outlines the basic information that must be on a food label, such as ingredient listing and allergens. It is intended for all those who sell food products directly to consumers at a...


Views: 1357
Updated

January 1, 2014

Description

This booklet highlights sections of the pertinent legislation that apply to the production, processing and sale of all food products regardless of where and how they are sold. It is intended for...


Views: 5525
Updated

January 1, 2014

Description

This booklet highlights the pertinent legislation that applies to the production, processing and sale of fresh and processed fruits and vegetables regardless of where and how they are sold. It is...


Views: 194
Updated

January 1, 2008

Description

Developed to support businesses in the agri-food industry, this information sheet discusses how to create a product image for your goods and how to incorporate this image into a promotion package.


Views: 408
Updated

October 1, 2005

Description

The purpose of this fact sheet series is to help producers and processors understand the key elements needed to manage a business. The fact sheets also discuss some of the essential components...