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Study of local food demand in Alberta : consumer study report

Description

Reports on a project to assess the demand for local food available in Alberta through farmers’ markets, farm retail and restaurants offering locally-sourced ingredients. Also includes a short... More ≫

Description

Reports on a project to assess the demand for local food available in Alberta through farmers’ markets, farm retail and restaurants offering locally-sourced ingredients. Also includes a short section for community supported agriculture (CSA) box programs. The study also examined the preferred methods of communications with farmers or suppliers of local food, and the degree of consumer acceptance of local food as "food grown or made in Alberta."

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Community shared agriculture study report : final report

Description

Community supported agriculture (CSA) is a direct marketing channel by which farmers sell shares or subscriptions for farm products to consumers. This study was tasked with surveying CSA... More ≫

Description

Community supported agriculture (CSA) is a direct marketing channel by which farmers sell shares or subscriptions for farm products to consumers. This study was tasked with surveying CSA operations in Alberta to compare the business models, pricing structure and performance of CSA operations, including detailed information about membership turnover, reasons for growth, marketing and production risk, business longevity, and market diversification.

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Local food supply chains in Alberta : case studies from the differentiated beef sector

Description

This research project was commissioned by Alberta Agriculture and Rural Development in order to provide insights into the functioning of Alberta local food supply chains. As the demand for local... More ≫

Description

This research project was commissioned by Alberta Agriculture and Rural Development in order to provide insights into the functioning of Alberta local food supply chains. As the demand for local food grows in the province, ARD is looking for ways to encourage the development of supportive infrastructure that is necessary in order to meet the growing demand. This study is a pilot to examine one local food product – differentiated beef – across three types of local supply chains in Alberta: a direct marketing supply chain, an intermediated supply chain and a mainstream grocery supply chain. This pilot study will help to determine if future expansion of the research to other local products would be fruitful in terms of informing future policy and programs.

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