Blue-green algae (cyanobacteria) in surface water sources for agricultural usage

Description

This fact sheet provides information on the diagnosis and treatment of cyanobacteria in sources of surface water used for agricultural purposes. Blue-green algae, or cyanobacteria, are natural inhabitants of surface waters and are widely present in dugouts and reservoirs. However, they can become a problem when conditions promote rapid growth and eventual death and decomposition.

Updated

April 1, 2015

Resources

Blue-green algae (cyanobacteria) in surface water sources for agricultural usage

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Title and publication information

Type

Fact Sheet

Extent

4 pages

Frequency

Once

Publisher / Creator Information

Creator

Agriculture and Rural Development (2008-2015)

Publisher

Agriculture and Rural Development (2008-2015)

Place of Publication

Edmonton

Subject Information

Topic

Agriculture Environment

Resource Dates

Date Created

2015-04-01

Date Added

2022-06-17T16:24:39.727775

Date Modified

2015-04-01

Date Issued

2015-04-01

Audience information

Farmers General Public Rural Residents

Language

English (Canadian)

Identifiers

Usage / Licence

Licence

Open Government Licence - Alberta

Contact

Contact Name

Agriculture, Forestry and Rural Economic Development

Available Fields

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Blue-green algae (cyanobacteria) in surface water sources for agricultural usage

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Agriculture and Rural Development (2008-2015)

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Agriculture, Forestry and Rural Economic Development

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Edmonton
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  2015-04-01
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  2015-04-01
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  2015-04-01
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Agriculture
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English (Canadian)
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Open Government Licence - Alberta
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Pkg Data

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Blue-green algae (cyanobacteria) in surface water sources for agricultural usage

Description

Updated

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Resources