Description
This report presents an overview of packaged food safety after a natural or man-made disaster by examining current jurisdictional best practices and literature on food packaging and food microbiological sciences. The purpose of this report is to explore the scientific basis and vulnerabilities of jurisdictional food safety best practices (specifically after natural or man-made disasters). This report is intended to serve as an information resource for public health officials.
Updated
August 1, 2020
Tags
Title and publication information
Type
Alternative Title
Post-disaster food assessment and salvaging best practices
Extent
102 pages
Frequency
Once
Publisher / Creator Information
Subject Information
Topic
Subject (LCSH)
Subject (LCSH)
Subject (LCSH)
Subject (LCSH)
Subject (LCSH)
Resource Dates
Date Created
2020-08-01
Date Added
2019-06-26T22:00:27.246165
Date Modified
2020-08-01
Date Issued
2020-08-01
Audience information
Language
Identifiers
ISBN (pdf)
9781460142790
Usage / Licence
Usage Considerations
Alberta Health (AH) retained Millennium EMS Solutions Ltd. (MEMS) to conduct a literature review and jurisdictional search on food safety for packaged foods and best practices after a natural or man-made disaster. The findings from the report will be used to supplement food products safety guides that will cover packaged food, beverage, and alcohol.
Contact
Contact Name
Allberta Health