Taking action through vermicomposting to reduce kitchen waste

Archived

This item has been replaced by a more recent resource or the content may be otherwise out of date. It is provided for informational and research purposes.

Description

This fact sheet outlines worm composting to reduce household waste.

Updated

January 1, 1994

Resources

Taking action through vermicomposting to reduce kitchen waste

More information Download
Downloads: 9

Title and publication information

Type

Fact Sheet

Extent

6 pages

Frequency

Once

Publisher / Creator Information

Creator

Environmental Protection (1992-1999)Environmental Protection (1992-1999)

Publisher

Environmental Protection (1992-1999)

Contributor

Alberta. Action on Waste.

Place of Publication

Edmonton

Subject Information

Topic

Environment

Resource Dates

Date Created

1994-01-01

Date Added

2020-06-08T20:27:27.542828

Date Modified

1994-01-01

Date Issued

1994-01-01

Date Archived

2020-06-08

Audience information

General Public

Language

English (Canadian)

Identifiers

ISBN (print)

0773212701

NEOS catalogue key

2192585

Local Identifier

I/517

Usage / Licence

Licence

Open Government Licence - Alberta

Contact

Contact Name

Information Centre

Contact Email

AEP.Info-Centre@gov.ab.ca

Available Fields

title | Title

Taking action through vermicomposting to reduce kitchen waste

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0773212701
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notes | Description

This fact sheet outlines worm composting to reduce household waste.

pubtype | Type
```
Fact Sheet
```

creator | Creator

Environmental Protection (1992-1999)
Environmental Protection (1992-1999)

contributor | Contributor
```
Alberta. Action on Waste.
```
contributor2 | Contributor
contributor3 | Contributor
contributor4 | Contributor
contributor5 | Contributor
contributor6 | Contributor
contact | Contact Name
```
Information Centre
```
email | Contact Email
```
AEP.Info-Centre@gov.ab.ca
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contactother | Contact Other
placeofpub | Place of Publication
```
Edmonton
```
identifier-ISBN-print | ISBN (print)
```
0773212701
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identifier-ISBN-pdf | ISBN (pdf)
identifier-ISBN-html | ISBN (html)
identifier-ISBN-cdrom | ISBN (CD-ROM)
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identifier-ISSN-print | ISSN (print)
identifier-ISSN-online | ISSN (online)
identifier-AGDEX-number | AGDEX number
identifier-ALIS-catno | ALIS catalogue number
identifier-NEOS-catkey | NEOS catalogue key
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2192585
```
identifier-local | Local Identifier
```
I/517
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published_date, | Publish on this future date.
review_date | Review Date
createdate | Date Created
```
  1994-01-01
```
issuedate | Date Issued
```
  1994-01-01
```
date_modified | Date Modified
```
  1994-01-01
```
updatefrequency | Frequency
```
Once
```
topic | Topic
```
Environment
```
tag_string | Tags
subject | Subject (LCSH)
```
Compost.
```
subject2 | Subject (LCSH)
```
Waste minimization.
```
subject3 | Subject (LCSH)
```
Refuse and refuse disposal.
```
subject4 | Subject (LCSH)
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subject6 | Subject (LCSH)
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spatialcoverage3 | Spatial Coverage
audience | Audience
```
General Public
```
Extent | Extent
```
6 pages
```
Extent2 | Extent
Extent3 | Extent
replacedby_title | Is Replaced By - Title
replacedby_uri | URI
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hastranslation_uri | URI
istranslation_title | Is Translation Of
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archivedate | Date Archived
```
  2020-06-08
```
usageconsiderations | Usage Considerations
language | Language
```
English (Canadian)
```
license_id | Licence
```
Open Government Licence - Alberta
```
sensitivity | Sensitivity
```
Unrestricted
```

Pkg Data

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Taking action through vermicomposting to reduce kitchen waste

Archived

Description

Updated

Tags

Resources