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Tags: liver flukes Topics: Agriculture

Views: 300
Updated

October 1, 2004

Description

When well cooked, most fish are safe to eat. However, there are risks associated with eating raw or lightly cooked fish, and the consumer should be aware of them. Human infections by parasitic...


Views: 589
Updated

January 1, 2004

Description

Provides information on the occurrence and prevalence of giant liver fluke in Alberta. Includes information on its significance, transmission cycle, distribution, importance for wildlife...


Views: 444
Updated

July 1, 2001

Description

Two species of liver flukes have recently gained attention in Albertaís livestock and game farm industries. One species, the common liver fluke, Fasciola hepatica, has a wide range of herbivore...