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2019 fish consumption guidance : mercury in fish

Description

This technical report was prepared to provide summary information about the fish consumption advice available for Alberta water bodies and to present new data collected from 2013 to 2016... More ≫

Description

This technical report was prepared to provide summary information about the fish consumption advice available for Alberta water bodies and to present new data collected from 2013 to 2016 (inclusive) along with attendant advice. The information in this report may be of interest to researchers, public health professionals, or members of the public who are interested in fish consumption advice in Alberta and want additional information. This document has been produced using methods described in past reports – as such, the information contained herein is a summary of available data related to mercury in fish and human health advice.

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Odours and human health

Description

This report explores and summarizes the findings from over 500 peer-reviewed epidemiology and experimental studies assessing odour and health outcomes in humans. The intended audience for this... More ≫

Description

This report explores and summarizes the findings from over 500 peer-reviewed epidemiology and experimental studies assessing odour and health outcomes in humans. The intended audience for this report is primarily health professionals or other professionals with related scientific backgrounds, but information is contained in this report that may also be relevant to interested members of the public.

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