Search a listing of Government of Alberta publications.

265 results

Organizations: Agriculture and Rural Development (2008-2015) Publication Type: Fact Sheet

Views: 306
Updated

August 1, 2016

Description

This fact sheet looks at ways to determine the right price to charge for food products. To find the right price for your food product, you need to strike a balance between product costs, the...


Views: 443
Updated

August 1, 2016

Description

Irrigation management is about controlling the rate, amount, and timing of applied irrigation water in a planned and efficient manner. With good irrigation management, a silage corn crop can have...


Views: 3
Updated

June 6, 2016

Description

The purpose of this travel was to meet with key United States industry and government officials; attend the Legislative Agriculture Chairs Summit and the State Agriculture Rural Leaders Board Meetings.


Views: 1378
Updated

September 21, 2015

Description

This booklet highlights sections of pertinent legislation that applies to the production, processing and sale of meat and meat products regardless of where and how they are sold. It is intended...


Views: 531
Updated

September 1, 2015

Description

This fact sheet contains current information about clubroot in canola and describes options for Canadian canola growers to prevent this disease from being introduced and becoming well established...


Views: 1092
Updated

May 1, 2015

Description

Johne’s disease (paratuberculosis) is a chronic debilitating disease that affects the intestines of all ruminant animals, including cattle, sheep and goats. This fact sheet presents summary of...


Views: 455
Updated

May 1, 2015

Description

Useful tips for backyard and urban chicken owners on steps they can take to keep both their families and their poultry healthy and safe.


Views: 187
Updated

April 7, 2015

Description

The purpose of this trip was to meet with members of the United States Congress to advocate for a repeal of mandatory country of origin labeling for meat products.


Views: 239
Updated

April 1, 2015

Description

A routine chemical analysis tests the water for about 15 chemical parameters. Levels for common problems such as hardness, sodium, sulphates, nitrates and nitrites can be determined.


Views: 236
Updated

April 1, 2015

Description

This fact sheet provides information on the diagnosis and treatment of cyanobacteria in sources of surface water used for agricultural purposes. Blue-green algae, or cyanobacteria, are natural...