Publications

Farmers’ market manager training : Level 1

Description

This training manual: contains information about the Alberta Approved Farmers' Market Program; discusses the minimum requirements of approved farmers' markets; describes the roles of the various... More ≫

Description

This training manual: contains information about the Alberta Approved Farmers' Market Program; discusses the minimum requirements of approved farmers' markets; describes the roles of the various stakeholders, including the market manager; and outlines the legislation and regulations which impact vendors selling at farmers' markets and the expectation for the market manager in enforcing compliance with legislation. Appendices identified in the manual are published separately - see https://www.alberta.ca/resources-for-farmers-market-managers.aspx for a complete set of links.

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International trade & logistics

Description

This fact sheet is intended to help exporters and export-ready companies understand trade logistics--which covers the journey of products throughout the entire supply chain--as well as the scope... More ≫

Description

This fact sheet is intended to help exporters and export-ready companies understand trade logistics--which covers the journey of products throughout the entire supply chain--as well as the scope of responsibilities of key players within this process. Part of the Export Basics series, providing information to help companies prepare for exporting to international markets.

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Hinton Training Centre rates directive [2021]

Description

This directive establishes a rate schedule and identifies costs that will be charged for use of the Hinton Training Centre.

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What to expect when inspecting : honey bee colony inspections and results

Description

Resource on what is looked for during honey bee inspections and how to interpret results once the inspection is completed.

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Pricing your food product

Description

The pricing infographic provides information to assist in setting an accurate price for a food product, along with a brief overview of selling into retail and margins and links to other pricing... More ≫

Description

The pricing infographic provides information to assist in setting an accurate price for a food product, along with a brief overview of selling into retail and margins and links to other pricing resources and tools. Along with Labelling Your Food Product and Selling Your Food Product, this set of infographics is meant to assist agri-food businesses in getting their products into the marketplace.

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Orientation manual for Agricultural Service Board (ASB) members

Description

This manual provides an introductory orientation for Agricultural Service Board members.

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Selling food online : e-commerce - expanding market options

Description

Provides an overview of Canadian trends in e-commerce and offers guidance to support individuals and companies interested in selling food products online.

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Growing your market : making your sales pitch

Description

Describes the importance of an effective sales pitch for agricultural and food producers to grab the attention of retail buyers and initiate action to begin the sales process and gain access to... More ≫

Description

Describes the importance of an effective sales pitch for agricultural and food producers to grab the attention of retail buyers and initiate action to begin the sales process and gain access to their market channel.

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Growing your market : selling into food service

Description

Describes the food service market as a market channel for selling food and beverage products, and things to consider before entering the market. Food service, defined as any meal prepared away... More ≫

Description

Describes the food service market as a market channel for selling food and beverage products, and things to consider before entering the market. Food service, defined as any meal prepared away from home, represents a diverse marketplace for food and beverage products

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Selling your food product

Description

This infographic provides a visual of the main components required to build a sell sheet for a food product. Each component has a description of what to include. Also included are links to sell... More ≫

Description

This infographic provides a visual of the main components required to build a sell sheet for a food product. Each component has a description of what to include. Also included are links to sell sheet examples and tools. Along with Labelling Your Food Product and Pricing Your Food Product, this set of infographics is meant to assist agri-food businesses in getting their products into the marketplace.

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