Publications

Pricing meat products: an introduction

Description

Direct marketing your meat products is a big change in focus for many producers. With a commodity-based approach, selling your finished animal is the last step. When you sell direct to market, there is a lot more involved. You also have to manage processing, packaging and delivery and think about consumer demand. How do you capture today’s great opportunities in selling direct to the consumer while making a profit? This fact sheet covers a very important piece of the puzzle: pricing your meat products.

Tags
agricultural marketing direct marketing food marketing meat

Title and publication information

Type
Fact Sheet
Series Title

Agri-facts

Extent

6 pages

Frequency

Once

Publisher / Creator Information

Publisher

Agriculture and Forestry

Place of Publication

Edmonton

Subject Information

Topic
Agriculture

Resource Dates

Date Created

2015-07-01

Date Added

2015-10-30T16:34:06.637375

Date Modified

2015-07-01

Date Issued

2015-07-01

Audience information

Identifiers

AGDEX number

845-25

NEOS catalogue key

7299248

Usage / Licence

Contact

Contact Name

Agriculture and Forestry

Contact Other

310-3276