Description
Recognizing and managing the fall body condition of beef cows can add value to any operation. Winter feed costs can vary significantly depending on the body condition of the cows in the fall. Cows that are fatter in the fall will cost less to feed over winter than thin cows. When the winter feed costs for thin cows are compared to those for fat cows, the significance of body condition becomes clear. One body condition score on a cow going into the winter season can mean an extra cost or a saving of $35-60/cow, depending on feed costs and cow size.
Updated
May 1, 2003
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Beef cow body condition management
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Publisher / Creator Information
Creator
Publisher
Agriculture, Food, and Rural Development (1992-2006)
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Place of Publication
Subject Information
Topic
Resource Dates
Date Created
2003-05-01
Date Added
2016-01-06T19:03:14.414755
Date Modified
2003-05-01
Date Issued
2003-05-01
Audience information
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Identifiers
AGDEX number
420/40-3
NEOS catalogue key
2817858
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Contact
Contact Name
Agriculture and Forestry