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Views: 272
Updated
February 1, 2021
Description
This factsheet explores three issues to consider when evaluating a move from selling a product at a farmers' market to selling in a retail environment.
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Views: 263
Updated
February 1, 2021
Description
Setting a price for food products can be one of the hardest parts of running a processed food business. This factsheet explores four issues to consider when pricing processed-food products.
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Views: 265
Updated
February 1, 2021
Description
A series of factsheets on setting prices for food products.
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Views: 236
Updated
December 10, 2020
Description
Provides pricing terms and definitions. Intended for food and bio-processors starting or growing a business and trying to determine how to price their products.
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Views: 248
Updated
September 1, 2017
Description
You have worked hard to test, develop and package a unique line of products. Now it’s time to set prices for all your products. Setting a price for products is a challenging job for both start-up...