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Explained in brief : Alberta's canola trade options

Description

Provides results from an analysis of export market diversification potential and processing of Alberta's and Canada's canola, and identifies specific Asian markets for Canada’s canola export.

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Alberta Foodborne Illness and Risk Investigation Protocol (FIRIP) 2017

Description

The Alberta Foodborne Illness and Risk Investigation Protocol provides the framework for a coordinated response to outbreaks linked to food in Alberta, should a coordinated response be deemed... More ≫

Description

The Alberta Foodborne Illness and Risk Investigation Protocol provides the framework for a coordinated response to outbreaks linked to food in Alberta, should a coordinated response be deemed necessary. It provides guidance in response to outbreaks linked to food products traded interprovincially, exported from Alberta or imported and distributed within Alberta, and is designed to be used in response to suspected or confirmed multi-jurisdictional foodborne illness outbreaks or food safety risks in Alberta. It was developed by Canada-Alberta Partners in Food Safety, a partnership agreement between the Government of Canada, represented by the Canadian Food Inspection Agency and Health Canada, and the Government of Alberta, represented by Alberta Health, Alberta Health Services, and Alberta Agriculture and Forestry.

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Alberta Forest Genetic Resource Management and Conservation Standards. Third revision of STIA

Description

The standards in this publication are released under the Timber Management Regulation and represent rules to facilitate the collection, development, processing, documentation, tracking, custody... More ≫

Description

The standards in this publication are released under the Timber Management Regulation and represent rules to facilitate the collection, development, processing, documentation, tracking, custody and eventual use of forest reproductive materials. The forest genetic resources of Alberta are crucial to the long-term economic and ecological stability of the province. Without proper management, human activity can lead to genetic erosion, reduced fitness and loss of evolutionary resilience in wild populations, and can also reduce opportunities for development of new and useful plant varieties and gene products.

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