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Formats: PDF Licenses: Open Government Licence - Alberta Tags: meat by-products Organizations: Agriculture and Forestry Information Type: publications

Views: 4069
Updated

December 15, 2021

Description

A technical guide of regulatory requirements for parties interested in conducting an on-farm slaughter operation.


Views: 3125
Updated

December 1, 2020

Description

This set of fact sheets explains changes to the Meat Inspection Regulation introduced in July 2020. Topics covered include on-farm slaughter, the salvage and sale of meat by-products, video...