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Views: 296
Updated
August 1, 2015
Description
Culinary tourism supports the “farm-to-fork” experience and helps attract visitors to communities across Alberta. Farm-to-fork helps create bonds between producers, build understanding, pride and...
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Views: 399
Updated
January 1, 2009
Description
Locally grown food is gaining popularity among chefs throughout Alberta. This guidebook will take local producers through the necessary steps to successfully market their food products to chefs.