Open Government Program

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Search a listing of Government of Alberta open datasets and publications.

8 results found for: " Agri-facts"

Topics: Business and Industry

Views: 698
Updated

May 31, 2022

Description

This fact sheet provides information about uninspected, ungraded eggs that must only be sold by the producer and cannot be sold by an intermediary. The eggs can only be sold to the end consumer...


Views: 951
Updated

June 1, 2018

Description

Provides information with regard to food safety and microgreen production, including highlights of regulations at the municipal, provincial and federal levels which help create a unified platform...


Views: 1248
Updated

June 1, 2018

Description

This fact sheet outlines a concept business for microgreen production. It includes comparison scenarios in price setting, revenues based on final product decisions and a general financial forecast.


Views: 275
Updated

November 1, 2017

Description

Presents an introduction of sustainable procurement in the food industry.


Views: 222
Updated

January 1, 2010

Description

Value chains are a strategic collaboration of businesses working together to meet specific market objectives for the mutual benefit of all ‘links’ of the chain over the long term.


Views: 169
Updated

October 1, 2005

Description

The purpose of this fact sheet series is to help producers and processors understand the key elements needed to manage a business. The fact sheets also discuss some of the essential components...


Views: 278
Updated

September 1, 2003

Description

The carrot is a cool-season crop that grows well almost anywhere in Alberta. It is a member of the Umbelliferae family, which includes celery and parsnips. This fact sheet provides information...


Views: 169
Updated

March 1, 2001

Description

This fact sheet provides general practices for potato producers to ensure a safe supply of potatoes.