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Views: 810
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March 1, 2019
Description
This brochure explains how farmers can earn extra income and realize long-term benefits to their farm operations by voluntarily adopting an agricultural practice improvement to create carbon...
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Views: 1457
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January 1, 2018
Description
the purpose is to guide reclamation of groundwater monitoring wells. it's intended to confined feeding operators with groundwater monitoring wells that are no longer required, and to consultants...
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Views: 339
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August 1, 2017
Description
Looks at the three main ways that sellers involved in direct marketing can set prices for their products: cost-based pricing, competition-based pricing, and customer-based pricing.
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Views: 1341
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September 21, 2015
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This booklet highlights sections of pertinent legislation that applies to the production, processing and sale of meat and meat products regardless of where and how they are sold. It is intended...
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Views: 145
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January 1, 2015
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Looks at how carbon levels were reduced as a result of agricultural offsets between 2007 and 2012, and highlights developments in the Alberta Offset System during this period.
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Views: 1064
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November 1, 2014
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Heavy, dense stands of submerged aquatic vegetation are a major problem in many Alberta pond and dugout environments. Controlling this vegetation using the weed-eating grass carp may be one answer...
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Views: 268
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February 1, 2014
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Land owners and occupiers are responsible for controlling noxious weeds and destroying prohibited noxious weeds under the Alberta Weed Control Act. Listed plants in the Act cause problems for the...
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Views: 166
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January 20, 2014
Description
The purpose of this trip was to meet with members of the United States Congress to advocate for a repeal of mandatory country of origin labeling for meat.
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Views: 178
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November 14, 2013
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The purpose of this travel was to champion Alberta and Canada’s position opposing mandatory Country of Origin Labelling for meats in the United States, and to advocate for the passage of a...
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Views: 5240
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August 29, 2013
Description
This resource provides the conclusions and recommendations of the Nutrient Beneficial Management Practices Evaluation Project, a six-year research project (2007-2012) to evaluate nutrient...