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Views: 254
Updated
January 1, 2013
Description
The purpose of this fact sheet is to introduce producers to the food service industry and the needs of their buyers. It outlines the elements for creating successful business relationships.
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Views: 834
Updated
March 1, 2012
Description
The guide has been developed to provide emerging food processors with helpful business and marketing information essential to planning and operating a successful business.
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Views: 345
Updated
March 1, 2017
Description
This document has been created by the Explore Local Initiative to help event organizers plan a local food event. It includes reasons to choose local and it explains a variety of formats for...