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Selling local food directly to foodservice and hospitality

Description

The purpose of this fact sheet is to introduce producers to the food service industry and the needs of their buyers. It outlines the elements for creating successful business relationships.

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Business basics for Alberta food processors : a planning guide

Description

The guide has been developed to provide emerging food processors with helpful business and marketing information essential to planning and operating a successful business.

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Organizing local food events in Alberta

Description

This document has been created by the Explore Local Initiative to help event organizers plan a local food event. It includes reasons to choose local and it explains a variety of formats for... More ≫

Description

This document has been created by the Explore Local Initiative to help event organizers plan a local food event. It includes reasons to choose local and it explains a variety of formats for presenting local foods to guests. It also discusses the challenges of sourcing the best ingredients and shares tips learned from past events.

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