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31 results found for: economic development and trade

Topics: Agriculture Organizations: Agriculture and Rural Development (2008-2015) Audience: General Public

Views: 10
Last Modified

January 30, 2009

Description

An economic analysis of north and central Alberta beef operations has yielded significant insights regarding the durability of the industry over the past 10 years and opportunities for profit driven change. Key drivers supporting the “economics of change” are farm level financial strengths and...


Views: 7
Last Modified

January 1, 2013

Description

The purpose of this fact sheet is to introduce producers to the food service industry and the needs of their buyers. It outlines the elements for creating successful business relationships.


Views: 33
Last Modified

January 1, 2014

Description

This manual provides a comprehensive resource and reference tool for both new and experienced producers a all scales of commercial vegetable production on the Prairies.


Views: 18
Last Modified

January 1, 2014

Description

Alberta's agriculture industry, including primary production and value-added processing, is an integral contributor to the province's economic and social well-being.With the world's population expected to reach more than 9 billion by 2050, significant increases in food production will be...

Tags
irrigation

Views: 42
Last Modified

March 1, 2012

Description

The guide has been developed to provide emerging food processors with helpful business and marketing information essential to planning and operating a successful business.


Views: 153
Last Modified

November 7, 2014

Description

The Food Safety Guidebook has been developed by Alberta Agriculture and Rural Development to assist you in developing a food safety system. The information can be adapted and modified to meet your facility needs.


Views: 5
Last Modified

January 1, 2016

Description

This directory provides a comprehensive database of agricultural processing companies and industry organizations in Alberta. It is maintained as a reference for use by the business community, government agencies and other interested parties. It serves to update users with current company...


Views: 21
Last Modified

November 1, 2012

Description

The objective of the Alberta Fusarium graminearum Management Plan is to limit the introduction, escalation, spread and economic impact of F. Graminearum in Alberta


Views: 11
Last Modified

March 1, 2017

Description

This document has been created by the Explore Local Initiative to help event organizers plan a local food event. It includes reasons to choose local and it explains a variety of formats for presenting local foods to guests. It also discusses the challenges of sourcing the best ingredients and...


Views: 15
Last Modified

January 1, 2013

Description

Operators work hard to produce safe and wholesome meat products. Operators can take steps to improve food safety and wholesomeness. One of these key steps is the use of an antimicrobial spray treatment of red meat carcasses. Alberta Agriculture and Rural Development supports and recommends the...