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Search a listing of Government of Alberta open datasets and publications.
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December 1, 2014
Description
A nutritious food basket is a food-costing tool that is a measure of the cost of healthy eating based on current nutrition recommendations. The current Edmonton Nutritious Food Basket consists of...
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Views: 234
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November 1, 2014
Description
The requirement for large quantities of grains should not be underestimated. For example, 68,300 tonnes of wheat is needed to produce 25 million litres of ethanol. This wheat tonnage is...
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Views: 1128
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November 1, 2014
Description
Heavy, dense stands of submerged aquatic vegetation are a major problem in many Alberta pond and dugout environments. Controlling this vegetation using the weed-eating grass carp may be one answer...
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Views: 538
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September 1, 2014
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The purpose of AOPA is to ensure that the province’s livestock industry can grow to meet the opportunities presented by local and world markets in an environmentally sustainable manner.
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Views: 1165
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September 1, 2014
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The Equine Information Document (EID) is a document that records the drug use and medical history of an animal for six months prior to slaughter. Not all veterinary products and supplements used...
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Views: 3049
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August 1, 2014
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Infectious laryngotracheitis (ILT) is a respiratory disease of chickens, pheasants, pheasant crosses and peafowl. It is highly contagious and is spread either by infected birds or other birds...
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Views: 214
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July 29, 2014
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The Honourable Verlyn Olson, Minister of Agriculture and Rural Development, led a mission to Asia from May 18-30, 2014 to foster Alberta’s agricultural trade development, investment attraction and...
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Views: 3323
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July 1, 2014
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The Alberta Offset System includes a number of protocols agricultural producers can follow in order to earn carbon offsets from documented improvements to practice changes. This information sheet...
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Views: 348
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May 1, 2014
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This fact sheet summarizes information about South East Alberta Conservation Offset Pilot team.
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Views: 474
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May 1, 2014
Description
Anaerobic digestion is a process that occurs naturally in the absence of air. During this process, micro-organisms stabilize waste organic matter and release biogas.