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Pricing horticulture products [2021]

Description

This fact sheet explores four issues to consider when pricing fresh fruits and vegetables, culinary herbs, bedding plants, fresh-cut flowers and other horticultural products.

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Commercial greenhouse vegetable production

Description

The purpose of this fact sheet is to introduce greenhouse vegetable production as a potential business opportunity. The focus of this profile is on the key management issues associated with... More ≫

Description

The purpose of this fact sheet is to introduce greenhouse vegetable production as a potential business opportunity. The focus of this profile is on the key management issues associated with producing and marketing greenhouse vegetables in Alberta. This overview is not intended to be a substitute for individuals making their own thorough assessment of all the key factors that would influence the success of their individual operation.

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Setting up a mixed fruit and vegetable operation

Description

This fact sheet provides an overview of the economics, market factors and business processes behind a farm-direct mixed fruit and vegetable operation in Alberta.

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Raspberries in Alberta

Description

Raspberries are one of the easiest and most rewarding fruits to grow in the home garden. They will produce a generous crop within the third year of planting with relatively minimal work. An 8 m... More ≫

Description

Raspberries are one of the easiest and most rewarding fruits to grow in the home garden. They will produce a generous crop within the third year of planting with relatively minimal work. An 8 m row will supply plenty of fruit for eating fresh and preserving for a family of four. Many acres of raspberries are being produced commercially in Alberta, but this fact sheet will focus on home garden raspberry production.

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Beginning berry production

Description

Alberta's commercial berry industry centers around four crops: strawberries; raspberries; saskatoons; black currants Interest in sour cherries and haskap is increasing, and plantings of these... More ≫

Description

Alberta's commercial berry industry centers around four crops: strawberries; raspberries; saskatoons; black currants Interest in sour cherries and haskap is increasing, and plantings of these berry crops are also being established.

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Managing cucumber green mottle mosaic virus in Alberta greenhouses

Description

Cucumber green mottle mosaic virus (CGMMV) is an emerging disease in Canadian greenhouses. This disease is an increasing threat to cucumber and potentially to other greenhouse vegetable crops. The... More ≫

Description

Cucumber green mottle mosaic virus (CGMMV) is an emerging disease in Canadian greenhouses. This disease is an increasing threat to cucumber and potentially to other greenhouse vegetable crops. The damage CGMMV causes to cucumbers can be extensive and can result in substantial yield losses and a lower market value.

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Greenhouse sanitation

Description

Proper greenhouse sanitation is one of the most important but often more overlooked aspects of a quality integrated pest management program. The greenhouse environment with its warm, humid climate... More ≫

Description

Proper greenhouse sanitation is one of the most important but often more overlooked aspects of a quality integrated pest management program. The greenhouse environment with its warm, humid climate is the perfect environment for weeds, diseases and insects, which can all seriously harm production. By taking appropriate measures, such as the ones discussed below, greenhouse growers can ensure a quality crop and a reduction in pest-related problems during the growing season.

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Commercial vegetable production on the prairies

Description

This manual provides a comprehensive resource and reference tool for both new and experienced producers a all scales of commercial vegetable production on the Prairies.

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Saskatoon berry production manual

Description

This manual represents a comprehensive resource for new and existing Saskatoon berry growers. It delves into the biology of the plant, both from a basic, whole plant level through to a detailed... More ≫

Description

This manual represents a comprehensive resource for new and existing Saskatoon berry growers. It delves into the biology of the plant, both from a basic, whole plant level through to a detailed examination of how the plant will respond to practices such as pruning. The process of propagation is outlined, including a comparison of seedling versus vegetatively propagated material. The manual compares the various commonly grown cultivars for various characteristics and takes growers through orchard establishment and cultural practices for the maintenance of a healthy orchard. There is also a comprehensive outline of pruning techniques, including how pruning affects an orchard and when pruning should be carried out.

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Saskatoons in Alberta

Description

Saskatoon berries are native to Alberta. The Plains Indians ate the fruit both fresh and dried in their dietary staple, pemmican. Today, the berry is valued for its fruit and as an ornamental... More ≫

Description

Saskatoon berries are native to Alberta. The Plains Indians ate the fruit both fresh and dried in their dietary staple, pemmican. Today, the berry is valued for its fruit and as an ornamental shrub or hedge. Thousands of acres are now commercially produced on the Canadian prairies, but this fact sheet will focus on home garden Saskatoon berry production.

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