All Resources

Guidance for masks for the general public

Description

Good public health practices can minimize transmission of respiratory virus infections, including COVID-19, influenza, Respiratory Syncytial Virus (RSV) and common colds. Masks, including... More ≫

Description

Good public health practices can minimize transmission of respiratory virus infections, including COVID-19, influenza, Respiratory Syncytial Virus (RSV) and common colds. Masks, including non-medical masks, are one way to reduce the risk of spreading respiratory virus infections, especially in indoor settings. This document has been developed to support individuals in reducing the risk of transmission of respiratory virus infections by wearing masks correctly and appropriately.

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Prevention initiative annual update

Description

Keeping workplaces and workers healthy and safe is the ultimate goal of the Prevention Initiative for Alberta’s Occupational Health and Safety system. This annual update reviews actions taken... More ≫

Description

Keeping workplaces and workers healthy and safe is the ultimate goal of the Prevention Initiative for Alberta’s Occupational Health and Safety system. This annual update reviews actions taken during the previous fiscal year, and outlines the path the Prevention Initiative has set for the upcoming year.

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Water and Wastewater Operator Certification Program strategic plan

Description

Each strategic plan in this record describes the mission and objectives of the water and wastewater operator certification program for the period indicated.

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Contamination and spoilage control : operator responsibilities

Description

This directive outlines the operator's role and responsibilities in mitigating risks and preventing carcasses and meat products from being contaminated and spoiling at Agriculture and Irrigation... More ≫

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This directive outlines the operator's role and responsibilities in mitigating risks and preventing carcasses and meat products from being contaminated and spoiling at Agriculture and Irrigation licensed abattoirs and mobile butcher facilities.

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Consumer corner [2021 to current]

Description

Consumer Corner is a vehicle to share consumer trends related to the agri-food industry with Alberta’s agriculture and food industry, Department staff, and the general public. This information... More ≫

Description

Consumer Corner is a vehicle to share consumer trends related to the agri-food industry with Alberta’s agriculture and food industry, Department staff, and the general public. This information will help people working in the food industry to develop effective marketing strategies, reduce the risk associated with product development and innovation, and proactively respond to consumers’ needs.

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COVID-19 information : guidance for masks for the general public

Description

COVID-19 can be spread by infected individuals who have not yet, or who may never develop symptoms. Masks, including homemade cloth masks or non-medical face masks, are another way to reduce the... More ≫

Description

COVID-19 can be spread by infected individuals who have not yet, or who may never develop symptoms. Masks, including homemade cloth masks or non-medical face masks, are another way to reduce the risk of spreading COVID-19 in areas where physical distancing (2 metres distance between individuals) may be challenging or not possible. NOTE: This document is also available in French (see Related tab).

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Ventilation in the workplace : OHS information for employers and owners

Description

This bulletin explains how ventilation can help control the risk of harm from airborne contaminants in indoor workplaces.

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Working from home : OHS information for employers and workers

Description

This bulletin gives examples of occupational health and safety best practices for employers and workers who are working from home.

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Points saillants des changements : loi sur la SST de 2020

Description

Cette ressource donne un aperçu des changements apportés à la Loi sur la santé et la sécurité au travail en 2020.

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Dogs on patios : information sheet for operators

Description

This Alberta Health information sheet offers guidance to restaurants and outlines best practices to support food operators who choose to allow dogs on patios. As of May 25, 2022, amendments to... More ≫

Description

This Alberta Health information sheet offers guidance to restaurants and outlines best practices to support food operators who choose to allow dogs on patios. As of May 25, 2022, amendments to food regulation give food establishments the option to allow patrons’ dogs into outdoor eating areas without approval from a public health inspector.

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