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Organic Soils

Description

This map displays the distribution of organic soils in the agricultural region of Alberta. Organic soils consist of layers of material with greater than 30 percent organic matter and a total... More ≫

Description

This map displays the distribution of organic soils in the agricultural region of Alberta. Organic soils consist of layers of material with greater than 30 percent organic matter and a total thickness of greater than 40 cm. Organic soils are generally saturated with water for most of the year unless drained. Saturation inhibits decomposition and encourages continued accumulation of organic material. Drainage of these soils can result in a rapid increase in decomposition and a reduction in the thickness of the organic material. This resource was created in 2002 using ArcGIS.

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Soil Erosion Risk

Description

This map displays an assessment of soil erosion risk for the agricultural area of Alberta. Loss of protective residue cover through cultivation will increase the potential risk of soil erosion.... More ≫

Description

This map displays an assessment of soil erosion risk for the agricultural area of Alberta. Loss of protective residue cover through cultivation will increase the potential risk of soil erosion. The vulnerability of the soil to erosion combined with the intensity of cultivation determines the degree to which the soil may be at risk. The classes shown on the map were ranked from 0 (lowest risk) to 1 (highest risk). This resource was created in 2002 using ArcGIS.

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Organic Matter Content of Cultivated Soils

Description

This map displays the percentage of organic matter in the surface layer of cultivated soils in the agricultural region of Alberta. Soil organic matter (SOM) is derived primarily from the... More ≫

Description

This map displays the percentage of organic matter in the surface layer of cultivated soils in the agricultural region of Alberta. Soil organic matter (SOM) is derived primarily from the decomposition of plant biomass. SOM improves both the physical and chemical properties of soil and has beneficial effects on agricultural soil quality. SOM is reported on the map as a percentage using the following classes: less than 2 (very low), 2 to 4 (low), 4 to 6 (medium), 6 to 8 (high) and greater than 8 (very high).This resource was created in 2002 using ArcGIS.

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