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Audience: Farmers Organizations: Agriculture and Irrigation Topics: Health and Wellness

Contamination and spoilage control : operator responsibilities

Views: 7
Updated

November 14, 2023

Description

This directive outlines the operator's role and responsibilities in mitigating risks and preventing carcasses and meat products from being contaminated and spoiling at Agriculture and Irrigation...

Tags
Meat Inspection Act Meat Inspection Regulation abattoirs food safety meat facilities meat inspection meat processing meat processing facilities mobile butcher facilities operator responsibilities slaughter operations

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