Description
Lime is applied to acid soils to neutralize excess acidity that causes reduced crop yields. The application of lime does not improve saline or solonetzic soil conditions. There are over 1 million acres of strongly acid and 4.5 million acres of moderately acid soils farmed in Alberta. While many factors, such as the kind of crop, soil type, and climate, influence responses to lime, it can be generally stated that the application of lime should be considered on all strongly acid soils and on many moderately acid soils to improve and maintain productivity. Where liming is an established practice, it is applied to maintain soils in the most suitable pH range for the crops and soils in the area.
Updated
January 1, 1996
Tags
Resources
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Liming acid soils
Downloads: 539
Publisher / Creator Information
Creator
Publisher
Agriculture, Food, and Rural Development (1992-2006)
Place of Publication
Subject Information
Topic
Resource Dates
Date Created
1981-01-01
Date Added
2016-01-13T18:36:43.313231
Date Modified
1996-01-01
Date Issued
1981-01-01
Audience information
Language
Identifiers
AGDEX number
531-4
NEOS catalogue key
2397063
Usage / Licence
Contact
Contact Name
Agriculture and Forestry